The Association Between Food Prices and the Blood Glucose Level of US Adults With Type 2 Diabetes

Posted by News Sunday, March 2nd, 2014
American Journal of Public Health: Aug 29, 2013
Tobenna D. Anekwe, ScD, and Ilya Rahkovsky, PhDThe authors are with the Economic Research Service, US Department of Agriculture, Washington, DC.
Correspondence should be sent to Tobenna Anekwe, Economic Research Service, US Department of Agriculture, 1400 Independence Ave SW, Washington, DC 20250-1800 (e-mail: tanekwe@ers.usda.gov). Reprints can be ordered at http://www.ajph.org by clicking the “Reprints” link.

Note. The views expressed herein are those of the authors and may not be attributed to the Economic Research Service or the US Department of Agriculture. Read More

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